Reading Time: 2 minutes Below is The Fiancée’s recipe for the cookies she baked this weekend for a cookie swap. It has her personal notes, too. The cookies come out denser, cake-like, and less sweet than similar cookies or other holiday treats. They also have a hint of nutmeg flavor. (I helped by putting Continue Reading →
Reading Time: < 1 minute Yep, they finally started making meat from people to solve the global food crisis, but not in the way that you would have thought. In a weird twist, the meat is being made from human waste a.k.a. poop! This video explains the process. Also, the new meat has fewer calories Continue Reading →
Reading Time: < 1 minute Yesterday, ended up being a great end of the week and it nearly completed my personal symbolism of what makes summer. I already got grilled burgers (more please) and hot dogs (which I only eat once or twice during the summer). I already went hiking. I already almost offed myself Continue Reading →
Reading Time: < 1 minute Japanese shu cream puffs are like your standard cream puffs, but with a texture that is a little like that of a french crueller. I first got a taste of Japanese shu cream puffs when I visited Japan and went to a small bakery in Hatsukaichi. I ended in craving Continue Reading →